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Wednesday, December 28, 2011

Parmesan Baguette Chips


Parmesan Baguette Chips
These “chips” are perfect with fresh hummus or just alone.
What you’ll need:

1 Fresh French Baguette
½ c. Grated Parmesan Cheese
2 T. Olive Oil
1 T. Italian Seasoning
¼ t. Garlic Powder

Instructions:
Pre-heat oven to broil setting.
Cut baguette into ½ inch slices and place in large shallow bowl. Add remaining ingredients to bowl and toss until ingredients appear to be well combined. Place baguette chips on a cookie sheet in a single layer, and broil until chips are light brown. Remove from oven and serve.
-Adam

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